Amaranthus Caudatus
Kiwifruit Amaranth
Grain with a high content of essential amino acids, lysine, calcium, phosphorus and iron. It stimulates the formation of collagen in the body, an important substance for the bone system and tissues.
Nutritional Information
Benefits and Uses
- High source of lysine; good for brain function and development.
- High source of dietary fiber; improves blood sugar control.
- The only grain with vitamin C content.
- 200% more calcium than other grains.
- Excellent substitute for rice and couscous.
- Perfect complement in salads, soups and desserts.
Origin
Cajamarca, Ayacucho, Arequipa, Huancavelica, Ancash, Junin, Cusco, Apurimac – Peru
Available with Organic Certification.
Presentation
Doypack
Pouch
Stand Up Pouch
Retail Box
Paper Bag + PP
Maybe you are interested
Related Products
Cañihua
Chia
